Do you love to have fun with your food? This is a delicious, nutritious purple soup that is vegan and is super yummy. It has a creamy texture and has a hint of garam marsala which gives it a little kick. It is made with the typical soup base of celery, onions, and garlic. What makes it purple is that it has cauliflower as well as purple cabbage. These would be a delicious, quick and easy weeknight dinner with some crusty bread or quinoa.

Key Takeaways:

  • This is a recipe for a cauliflower soup, that is frightening due to its purple color but is completely vegan.
  • It uses many ingredients to stay vegan, such as vegan bouillon and the cauliflower is creamy to add that thickness.
  • The author suggests topping with non-dairy cream or croutons to garnish and finish the soup.

“This soup straight from the pot looks quite scary, but don’t be fooled, it’s absolutely delicious!”

Read more:

It's only fair to share...Tweet about this on Twitter
Share on Facebook
Share on LinkedIn