Having meatballs in the freezer doesn’t necessarily mean that you have to have a traditional spaghetti and meatball dinner. This recipe is anything but traditional and it will have your family smiling. Simmer those meatballs in an easy to make Teriyaki sauce. Make a little extra sauce and tossed with some frozen vegetables and serve over noodles. This meal is far from traditional and is sure to please kids and adults alike. These teriyaki meatballs may become a new household favorite.

Key Takeaways:

  • Avid cooks will want to try these new meatball bowls. The teriyaki twist will make the meatball bowls something new for anyone.
  • The recipe is quick and easy for the smart cook to try. That makes it possible to cook a bowl during a weeknight.
  • Prepare the meatballs ahead of time and then freeze them. Then all it takes is to simmer the meatballs in boiling water to thaw.

“Keeping a bag of meatballs in the freezer means a quick meal is never far away, but that doesn’t mean it always has to be spaghetti and meatballs or meatball subs.”

Read more: http://www.thekitchn.com/recipe-weeknight-teriyaki-meatball-bowls-247026

It's only fair to share...Share on Google+
Google+
Tweet about this on Twitter
Twitter
Share on Facebook
Facebook
Share on LinkedIn
Linkedin